In 1818, the Champagne House of Billecart-Salmon was founded by Nicolas François Billecart and Elisabeth Salmon. Their family tradition continued for over seven generations, with each member striving for excellence and prioritizing quality in their wine production. One of their exceptional products is the Billecart-Salmon Vintage Magnum 1.5L 2008.
A magnum bottle size is equivalent to two standard bottles of wine, making it an excellent option for celebrations and gatherings. Additionally, the larger size can enhance the taste of the wine as it has a slower aging process due to the lower ratio of oxygen to wine. This slower aging process also leads to a more refined taste and aroma.
Apart from its taste, the Billecart-Salmon Vintage Magnum 1.5L 2008 also boasts an elegant appearance. The larger size allows for a more prominent and impressive label, making it a visually striking addition to any collection. Overall, the Billecart-Salmon family's dedication to quality and excellence is evident in their wines, and the Billecart-Salmon Vintage Magnum 1.5L 2008 is no exception.
A blend of 65% Pinot Noir consisting of Premier and Grand Crus from the Montagne de Reims and the Vallee de la Marne and 35% Chardonnay from the Cote des Blancs. Significantly, this has nine years ageing on its lees.
Categorically the finest Extra Brut ever conceived, this is a Cuvee of laser line and immortal structure that rejoices in the lightning energy of 2008 and the exacting precision engineering that is Billecart. A glowing, medium straw hue is a dazzling prelude to its scintillating purity and drive, cut with magnificent acid line and high-tensile chalk structure. The distinguished, north-east facing slopes of Verzy and Verzenay take a delightfully fragrant and pure lead, presenting white cherry and strawberry hull that rings out in clear peals like church bells. Age has done nothing to evolve its pitch-perfect high notes, lending just the most subtle nuance of fresh almond. A cuvée to age for another 20 years at least – and it will live effortlessly for 50. In sheer, breathtaking purity, monumental chalk minerality, and endless longevity – not to mention ludicrous affordability – Extra Brut 2008 is one of the champagne buys of the decade.
A blend of 65% Pinot Noir consisting of Premier and Grand Crus from the Montagne de Reims and the Vallee de la Marne and 35% Chardonnay from the Cote des Blancs. Significantly, this has nine years of aging on its lees (longer than some Prestige Cuvees), the 2008 was first released onto the global market back in March 2019. With an Extra Brut dosage of 4g/l, this is a highly expressive, confident, and convincing interpretation of the vintage. Right now, it is youthfully sharp and focused with fine salinity, depth, acidity, and balance, and as such is already extremely approachable. The flavour spectrum encompasses toast, oyster shell, citrus, cream, and a flinty, mineral depth. There’s supreme balance and elegance here, combined with a hidden underlying power that will continue to emerge and broaden with time. The finish is dry and long.
A stunningly pure nose with aromas of apples, pears, grapefruit, dried flowers, and fresh bread dough, all intermingled. The palate has a super fresh, sleek, and vibrant feel with elegance, length, and precision. The finish is so long and so precise. A stunning Champagne.