Log in / Sign up 2008 Champagne 3 Pack
Valued at over $515 - 3 x 750ml bottles - Combined 283/300 points
Bottle 1: Pol Roger Brut Vintage 2008 - 97 points
The 2008 Brut Vintage from Champagne Pol Roger is made from the traditional house vintage blend of 60% Pinot Noir and 40% Chardonnay sourced from 20 Grands and Premier crus vineyards located in the Montagne de Reims and the Cotes de Blancs. It is aged for 8 years before being disgorged and released.
Bottle 2: Moet & Chandon Grand Brut 2008 - 93 points
A stamp of house-styled reduction and toastiness, with dried citrus fruits, pink grapefruit, and grilled peaches. The palate is succulent and delivers attractive weight in a bold stance. The vintage has gifted its strong acid cut. Super-refreshing finish. A blend of 40% chardonnay, 37% pinot noir, and 23% pinot Meunier.
Bottle 3: Louis Roederer Vintage 2008 - 93 points
An Outstanding Champagne from the Superb 2008 vintage that’s a ménage of richness and refinement. A blend of 70% Pinot Noir and 30% Chardonnay that has been aged for 4 years in Louis Roederer’s cellars.
Valued at over $515 - 3 x 750ml bottles - Combined 283/300 points
Bottle 1: Pol Roger Brut Vintage 2008 - 97 points
The 2008 Brut Vintage from Champagne Pol Roger is made from the traditional house vintage blend of 60% Pinot Noir and 40% Chardonnay sourced from 20 Grands and Premier crus vineyards located in the Montagne de Reims and the Cotes de Blancs. It is aged for 8 years before being disgorged and released.
Bottle 2: Moet & Chandon Grand Brut 2008 - 93 points
A stamp of house-styled reduction and toastiness, with dried citrus fruits, pink grapefruit, and grilled peaches. The palate is succulent and delivers attractive weight in a bold stance. The vintage has gifted its strong acid cut. Super-refreshing finish. A blend of 40% chardonnay, 37% pinot noir, and 23% pinot Meunier.
Bottle 3: Louis Roederer Vintage 2008 - 93 points
An Outstanding Champagne from the Superb 2008 vintage that’s a ménage of richness and refinement. A blend of 70% Pinot Noir and 30% Chardonnay that has been aged for 4 years in Louis Roederer’s cellars.
