Anakota Helena Dakota Vineyard Cabernet Sauvignon 2018
Nestled in the heart of Knights Valley, Anakota embodies the very essence of Sonoma County's rustic elegance. Situated within an ancient volcanic zone, this unspoiled and enigmatic locale boasts an extraordinary range of soils and a climate ideally attuned to Bordeaux varietals. Within this exceptional terroir, Anakota crafts two distinct single-vineyard Cabernet Sauvignons sourced from their prized estate vineyards: Helena Dakota and Helena Montana.
Anakota is a collection of single vineyards, single varietal wines that are 100% Cabernet Sauvignon and personify the rustic elegance and spirit of rural Knights Valley, Sonoma County. Rising more than 4,000 feet above sea level, Mount St. Helena looks down on our two prized estate vineyards, Helena Dakota and Helena Montana, which are quietly situated on the rugged flanks of the Mayacamas Mountain Range.
Cabernet Sauvignon pairs well with red meat dishes such as steak, lamb, and hearty stews.
The palate is luxurious and rich, perfectly balancing this wine’s firm structure, and driving to a long finish of dark baking chocolate and luscious dark fruit. Violet blossom, blackberry liquor, menthol, dried black currants, toasted baking spices and tobacco leaf
The 2018 Helena Dakota is characteristically fragrant, opulent, and complex, bursting with fresh blueberry and black currant, Crème de Violette, and subtle fresh bay leaf aromatics.
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