The history of the Armand Rousseau winery is rooted in a deep family tradition of passing down vineyard knowledge from generation to generation. The Rousseau family has always held a profound respect for the terroir, and this has been a constant in their values as winemakers. The estate, managed by Eric Rousseau and his daughter Cyrielle, has grown over the years to cover 15 hectares and 3 ares, including 3 hectares of Village appellation, 3 hectares and 77 ares of Premier Crus, and 8 hectares and 52 ares of Grand Crus located in Gevrey Chambertin and Morey-Saint-Denis.

One of their flagship products is the Armand Rousseau Gevrey-Chambertin Clos Du Chateau Magnum 1.5L 2019. This wine is bottled in a magnum-sized bottle, which is equivalent to two standard wine bottles. The magnum size offers many benefits to the wine, including slower aging, better maturation, and a more stable temperature during storage. Additionally, the larger size of the bottle offers an impressive appearance, making it an excellent choice for special occasions or as a gift.

In summary, the Armand Rousseau winery is a family-run business that has been passed down from generation to generation, with a strong focus on respecting the terroir and producing exceptional wines. The Armand Rousseau Gevrey-Chambertin Clos Du Chateau Magnum 1.5L 2019 is a flagship product of the winery, bottled in a magnum-sized bottle that offers numerous benefits to the wine and an impressive appearance.