Situated on the slope to the north of the village of Puligny-Montrachet, the premier cru Les Combettes neighbours the appellation of Meursault. The altitude varies from 246 to 264 meters, with an average gradient of 9% and the parcel is facing southeast.
The soil contains angular stones of light-coloured limestone. The soil is 50 centimetres thick and is rich in silt, sand, and clay.
The Dujac parcel lies on the "Pierre de Chassagne," or "Stone of Chassagne," a very light and hard limestone that has been used for centuries as a stone for building as well as for a marble quarry in the neighbouring village of Chassagne-Montrachet.
This also reflects notes of smoky reduction. Otherwise, there is impressive density to the relatively powerful, even robust (which is quite unusual for Combettes) flavours that exude evident minerality on the even firmer finale. I very much like the balance and density and I suspect that the elegance this cru is so rightly known for will develop with time in bottle.
Aromas of crisp nashi pear, white flowers, pastry cream, and apricot preface the 2019 Puligny-Montrachet 1er Cru Les Combettes, a medium to full-bodied wine that's more muscular and concentrated than this year's Folatières, with lively acids and a mouthwatering finish.