An excellent shiraz from the winery that put Heathcote on the international stage!
Springflat Shiraz is our original flagship wine. It is a blend of 5 distinct estate grown vineyards in the Heathcote region. Parcels of fruit are made separately, utilising a small amount of whole bunches in the ferments for added texture, hand plunged, basket pressed and then matured in French and American oak hogsheads for up to 22 months, 40% of which are new.
This wine has been produced since 1991, the original Wild Duck Creek wine. I tasted back to 2001 recently, which was pretty interesting as I often catch myself saying ‘wines like this don’t age so drink them pretty young’, and I am mostly wrong, here. More on that later.
Warm berries, liquorice, dark chocolate scents. Choc-liquorice flavours, smooth-as texture, luscious, supple, seductive in its way. The velvety flow barely disturbed by any tannin or acid but holds a full yet noted shape – and long as can be. Ripe berry and plummy fruit, aniseed faintly, clove and cinnamon spice too. Bold wine, holds well, and long will it age…
Drink 2019-2035.