PN AYC18 graces the senses with its enchanting appearance—a glistening golden hue adorned by alluring bronze reflections. On the nose, it orchestrates a captivating symphony of aromas, intertwining notes of honey, sumptuous fruit jellies, and quince with the seductive essence of candied citrus. A subtle marzipan undertone and the zest of blood orange gracefully harmonize, accompanied by a delicate interplay of sweet spices and a refreshing menthol nuance. On the palate, this wine reveals its character—serious yet understated, unfolding with beautiful expansiveness and culminating in a grand finale of confit citrus that enhances its enduring freshness.

For culinary companionship, delight in Scallop Carpaccio with citrus, savor the timeless Duck à l’orange, and conclude with the delectable Quince and almond tart. To unlock its full potential, serve PN AYC18 at a temperature between 10 and 11°C, whether enjoyed immediately or aged in your cellar, where it promises a graceful evolution. This wine is emblematic of Bollinger's rich history, celebrating Pinot Noir as a pillar of its style, while also embracing innovation as it reinterprets its vineyards and savoir-faire with each new edition, a testament to the Maison's enduring legacy.