1959, the year in which William Fèvre declared his first crop, marked the birth of the domain. Descended from a family which had lived in the Chablis region for over 250 years, it was only natural that he set up as a winemaker with 7 hectares of vineyards.
Over the years the domain has acquired new vineyards in Chablis, all located in the historic terroirs. William Fèvre has become one of the biggest land owners in Chablis with 78 hectares of prestigious vineyards, of which 15.9 are classified as Premiers Crus and 15.2 as Grand Crus.
Les Preuses is probably taken from the word “Perreuse” (stone), the name given to the ancient Roman road which ran below the current vineyard. Made for aging thanks to dense, compact, clay-rich soil resting on a limestone bed.
The 2020 Chablis Grand Cru Les Preuses is, if anything, even more, electric than the formidable Valmur, wafting from the glass with notions of citrus oil, freshly baked bread, oyster jus, and wet stones. Full-bodied, satiny, and chiselled, it's racy and intense, with a bright spine of acidity and a long, intensely saline finish.