Log in / Sign up Fraser Gallop Estate 'Parterre' Cabernet Sauvignon 2020
86% Cabernet Sauvignon, 6% Petit Verdot, 5 % Cabernet Franc, 3% Malbec.
A fuller structured palate this year where elegance is still the dominant theme with some jubyness yet also feels dry and dusty. Ripe mulberry and blueberries are the predominant flavour with baking spice fine-grained graphite tannins and a long pencilly finish. A bold expression that will need time to flourish.
Beef and Venison
A full bodied deep ruby red wine with crimson hues Aromas of blueberry, cherry, nutmeg spice, dusty petrichor note, dried orange peel, chocolate and cedar.
A fuller structured palate this year where elegance is still the dominant theme with some jubyness yet also feels dry and dusty.Ripe mulberry and blueberries is the predominant flavour with baking spice and fine grained graphite tannins and a long pencilly finish. A bold expression that will need time to flourish.
