Our approach to both viticulture and wine-making is aimed at preserving in the wines the purest expression of Nature with minimal interference from technological practices.

We have a pragmatic approach to viticulture and we favour hand work and preventive protection methods in the vineyard. The purpose is not to eradicate pests and diseases but to preserve or restore a rich and active ecosystem.

With healthy and ripe grapes grown on the greatest terroirs, wine-making only has to be kept simple and respectful.

50% of the vines in this .35 ha parcel of Bonne Mares Grand Cru were planted in 1980 and 1988, with the remainder planted in the '50s; the vines run from top to bottom and are planted in both terres rouges and terres blanches with a relative proportion of about 1/3 of the former and 2/3 of the latter