Non No. 5 Marmalade & Hibiscus (Non-alcoholic Alternative)
Crafted by Chef William Wade and Aaron Trotman, NON 5 presents a delicately carbonated alternative to the classic Petillant Farmhouse Gose, renowned for its sour fermented beer profile. This distinct concoction combines verjus, premium filtered water, Citra hops, lemon verbena, lemongrass, hibiscus, lemon myrtle, liquorice root, peppermint, preserved lemon, and Murray River salt, resulting in an unparalleled and invigorating infusion. Proudly Australian-made, vegan-friendly, and boasting low sugar and calorie content, it stands as a testament to both craftsmanship and conscientiousness.
Grain salads (V), South East Asian curry (V, VG), stewed lamb/chickpeas.
Citra hops, lemon verbena, lemongrass, hibiscus, lemon myrtle, liquorice root, peppermint, preserved lemon, Murray River salt, organic cane sugar, verjus, filtered water.
Tart native citrus, menthol bouquet, bitter hops.
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