For over five years, Cabreo has expressed the perfect harmony between tradition, innovation, and suitability for the territory in which it is born: Greve in Chianti. This wine is the result of a careful blend of Merlot, Cabernet Sauvignon, and Sangiovese, which respectively give softness, strength, and elegance, and of long aging in small French oak barrels.

Cabreo il Borgo Toscana Rosso IGT is one of the first Supertuscans, a wine in which, from the first harvest dating back to 1982, the strength of the vines is enhanced by the territory and the wisdom of man. A 5-decade journey between tradition and innovation. By tradition, in this case, we mean the transmission of knowledge, but also its “loyal betrayal”. Cabreo il Borgo, in fact, is the result of a careful mix of Merlot, Cabernet Sauvignon and Sangiovese that has evolved over time to maintain that sensory balance that characterises it.