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The Turkey Flat Rosé is the result of thirty years of refinement in technique. Our style has become archetypal of Australian Rosé, with fresh, aromatic fruit, florals and spice on the nose, satisfying body and texture on the palate, and a clean, savoury-shift on the finish. Grenache is the star of this wine and is picked in multiple parcels across the vintage to provide the components for a wine that is a masterclass in blending.
Root Vegetables and Squashes
On the palate, the wine delivers mouth-watering flavors that mirror the aromatic complexity, with a harmonious blend of fresh fruits and subtle spices.
The nose is a burst of fresh, juicy summer fruits with the fragrance of pink lady apples, white peach, and raspberry. Floral citrus notes leap out of the glass, complemented by lively hints of Turkish delight and musk, adding depth and spice.
