Racines epitomizes a harmonious alliance between two illustrious French estates, guided by vintners Étienne de Montille and Brian Sieve from Burgundy, alongside Rodolphe Péters of Champagne. United by a shared passion for handcrafting wines of utmost purity and transparency, they converge their expertise to curate an exceptional collection of Pinot Noir and Chardonnay, sourced from the temperate microclimate of Sta. Rita Hills in California.

Their Pinot Noir undergoes meticulous whole-cluster fermentation, fostering an infusion of refinement, vitality, and subtle spice notes. Intertwined with delicate pigeage techniques throughout the fermentation process, the result is a robust and deeply extracted flavor profile, characterized by enhanced body, dimension, and remarkable potential for aging.