The 2016 Barolo is medium in body, classically austere and full of character. Sweet red cherry, mint, white pepper, cedar, tobacco and dried flowers emerge, but only with great reluctance. I would not be in any rush to open bottles soon. Readers who enjoy traditionally made Barolos will adore the 2016. Patience is key here.

Rating

Score

90 points

Reviewer

Antonio Galloni

Specifications

Closure

Cork

Serving Temp.

14-18 °C

Cellar until

Now - 2036

Food pairing

Matching a grape such as Nebbilolo that has high acid, high tannin and is highly aromatic can be challenging, select heavier style dishes with some fat, a protein such as meat or cheese and vegetables with acid such as tomato.

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Brovia Barolo DOCG 2016

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The Reserve Cellars. ABN 89621364994 Liquor License 196883. The Reserve Cellar supports the responsible service of alcohol. It is against the law to sell or supply alcohol to, or obtain alcohol on behalf of, a person under the age of 18 years. WARNING: Under the Liquor Act 1992, it is an offence to supply liquor to a person under the age of 18 years (Penalty exceeds $6,000). for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $500).

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