Since releasing their first Fratelli Revello Barolo in 1993, a blend of fruit from all their vineyards, four single cru-inspired wines appeared and defined Revello’s identity as a brand capable of producing single-site wine of inimitable quality. Today, the Fratelli Revello wines benefit from the utmost level of care and selection process in the vineyards. The resulting organic wines display an undeniable approachability and fruit generosity unspoiled thanks to a gentle touch in the cellar.

Due to Gattera’s substantial surface area (over 30 hectares), its altitude (240-250 meters) and exposure vary significantly. Revello’s portion of Gattera is at its western-most part, where the vineyard faces southeast, not too far from the homestead and Conca vineyard. This is the coolest site with two distinct parts, one facing southeast, the other, historically known as Turna Langa, facing south. This is a rather feminine rendition of Barolo offering balance, elegance, and delicate spice. The vines were planted between 1960 and 1995 on calcareous and clayey soil. The single hectare vineyard faces south-east at 250 meters above sea level, and south-west at 240 meters above sea level.