Mumm Marlborough crafts exceptional sparkling wines, marrying New Zealand's finest grapes with the timeless savoir-faire of Champagne Maison Mumm. Embracing the revered Méthode Traditionnelle, synonymous with Maison Mumm's Champagne production, our process mirrors the meticulous techniques, complexity, and dedication essential for unlocking a myriad of flavors. This intricate journey, demanding and enduring, ensures our sparkling wines evolve into a symphony of taste, embodying the essence of excellence.
Mumm Marlborough’s exceptional sparkling wines are made from New Zealand’s finest grapes united with the traditional expertise of Champagne Maison Mumm. Mumm Marlborough’s sparkling wines are made using the Méthode Traditionnelle, which follows the same procedures used by Maison Mumm to create its champagne: a complex, long and demanding process that allows the wines to fully develop a wealth of flavours.
Mumm Marlborough Vintage Rosé is a vintage cuvée made from 100% Pinot Noir grapes from the best parcels in our vineyards. The most attractive qualities of New Zealand Pinot Noir allow the creation of this complex and structured wine, with elegant floral & fruity notes.
Award Alert – International Wine & Spirit Competition (IWSC) 2024
Aromas of fresh cherry and raspberry, some cranberry then a fine lees autolysis quality. Cereal and toasted bread, red fleshed fruits and a fine new sparkling wine quality. Delicious on the palate with red fruit flavours to relfect the bouquet, a fine autolysis quality and crisp almost crunchy mouthfeel. Dry with a plush mousse texture, high aci line and even finish. Best drinking form day of purchase and through 2025.