Bouchard Père & Fils Monthélie 2019
Renowned and respected as one of the finest producers in Burgundy, Bouchard Père et Fils has truly become an institution, known for the exceptional quality of their wines and the diversity of its many vineyards.
Founded in 1731, Bouchard Père et Fils has built up an estate of 130ha and, collectively, is the largest owner of Grand Crus (12ha) and Premier Crus (74ha) across the Côte d’Or. Bouchard Père et Fils represents almost one hundred climates or uniquely diverse vineyards, including prestigious monopoles such as ‘Beaune Grèves Vigne de l’Enfant Jésus’ and ‘Chevalier-Montrachet La Cabotte’.
Situated between Volnay and Mersault, the village of Monthélie is not as well-known as its famous cousins. Nevertheless, the first traces of vineyards here date back to the 9th century. The Monthélie red is a handsome ruby colour. The aromas are of small red and black fruits (cherry, blackcurrant) with sometimes floral notes (violet, peony) which with age shift towards underbrush, bracken, and spices. The firm and velvety texture overlie delicate tannins. Monthélie, like Volnay, these wines are more feminine.
Beef Wellington. Roast pork with herbs and fennel, Poultry, game birds
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